Travel + Leisure Story

Nestled deep in a Mekong River valley

2008-07-09T10:01:00.000+08:00

This is one man's lament, from Bangkok Chief of Bureau Denis D. Gray, who has lived, worked and traveled in Asia for more than 30 years.

On a chilly pre-dawn in Luang Prabang, Laos, a wondrous and once-secluded place, scruffy European backpackers and well-heeled American tourists have staked out their firing positions.

A fusillade of flashing, jostling cameras and videocams is triggered the moment Buddhist monks pad barefoot out of their monasteries in a serene, timeless ritual. A forward surge breaks into the line of golden-yellow robes, and nearly tramples kneeling Lao women offering food to the monks.

Later that day, a prince of the former royal capital struggling to preserve his town's cultural legacy, protests: "For many tourists, coming to Luang Prabang is like going on safari, but our monks are not monkeys or buffaloes."

Nestled deep in a Mekong River valley, cut off from most of the world by the Vietnam War, Luang Prabang was very different when I first saw it in 1974. Fraying at the edges, yes, but still a magic fusion of traditional Lao dwellings, French colonial architecture and more than 30 graceful monasteries, some dating back to the 14th century. It wasn't a museum, but a cohesive, authentic, living community.

Fast forward to 2008: Many of the old families have departed, selling or leasing their homes to rich outsiders who have turned them into a guesthouses, Internet cafes and pizza parlors. There are fewer monks because the newcomers no longer support the monasteries. And the influx of tourists skyrockets, the fragile town of 25,000 now taking in some 300,000 of them a year. Throughout Laos, tourism was up an astounding 36.5 percent in 2007, compared to 2006, with more than 1.3 million visitors in the first 10 months of the year, according to the Pacific Asia Travel Association.

First-time visitors like us typically include the Ganges in a triangle of destinations

2008-07-09T09:58:00.000+08:00

"Cow. Mustard plant. Dead body," our taxi driver said as we drove into town.

Wait, what was that last one?

It was a woman's body, small and wrapped in shiny red cloth, being carried by hand on a pallet down the main street into town.

For thousands of years, Hindus and Buddhists have come here to end their lives — or renew them — in the river Ganges. Dying in this ancient city brings "moksha," or spiritual liberation to Hindus. The living cleanse their spirits by washing in the waters that run down from Himalayan snow peaks.

That tradition draws a never-ending human current of pilgrims, beginning in pre-dawn darkness each morning. From every street and intersection, blurry shapes amble toward the riverside steps, called ghats. The walk is quiet, except for the pilgrims' drums, chants, and tambourines.

The ritual also draws boatloads of tourists. First-time visitors like us typically include the Ganges in a triangle of destinations — along with the Taj Mahal and the temples of Khajuraho, known for erotic carvings — in India's history-rich northeast. But while almost every step in India offers some kind of intense experience, nothing was as riveting as that morning along the water in Varanasi.

Could you recommend some international vacation spots

2008-07-08T10:05:00.000+08:00

Q: My mother is turning 50 this fall and I’m turning 30, and we were hoping to celebrate by taking a vacation together. She’s never been outside of the U.S., so we’d like to travel abroad. Could you recommend some international vacation spots that would be inexpensive and fun? — Sarah S.

A: First off, С днем рождения, Wszystkiego Najlepszego , Chúc mừng sinh nhật,
Joyeux Anniversaire and Buon Compleanno! That’s “Happy Birthday” in Russian, Polish, Vietnamese, French and Italian (according to Happybirthday.com). For such a special occasion — it’s not often one abandons one’s 20s or hits a half-century — multiple congratulations are in order. I also think it’s wonderful that you’ll be using travel to celebrate your milestones.

My problem in answering you is that I don’t really know how you and your mother define “fun,” nor do I know what “inexpensive” means to you. So I’m going to set forth four different vacation ideas, each with a slightly different price tag and emphasis. I do hope that at least one of them fits your criteria.

many travelers are showing an interest in the area's alternative "eco" vacations

2008-07-05T10:07:00.000+08:00

Inspired by Southeast Asia's natural beauty and rich culture, many travelers are showing an interest in the area's alternative "eco" vacations, like the one offered in the Thai National Forests.

Participants on this $2,300, 10-day tour (airfare and two nights' stay in Bangkok not included) receive an intensive education in regional ecology and conservation efforts, which range from using biogas to discourage logging and creating communal farms to decrease poaching. Highlights include trips to the Erawan, Budo Sungai-Padi and Khao Yai national parks, where tropical birds, elephants and Asiatic tigers live.

It's one of many luring travelers to the region. As travel to Southeast Asia continues to rise — an estimated 60.4 million tourists visited the region in 2007 — many visitors are forgoing traditional packages and chain hotels and instead discovering the nascent ecotourism market.

Freedom Ship

2008-05-11T17:33:00.000+08:00

Send this freedom is a concept for a city floating proposed by Norman Nixon.

According to the Freedom Ship International site,

With a length of 4500 feet (1400 m), a width of 750 feet (230 m) and a height of 350 feet (110 m), Freedom Ship would be more than 4 times more than the Queen Mary. The concepts of mobile include a modern city with a life of luxury, a vast duty-free shopping International Mall, and a 1.7 million square feet (160000 square metres) floor set aside for various companies to show their products. Freedom Ship would not be a cruise ship, wants to be a unique place to live, work, retirement, vacations, or visit. The ship permanently circumnavigate the world, covering much of the world coastal regions. The vast fleet of aircraft hydrofoils and ferries residents and visitors and the shore.

The site also provides for the addition of a subway, the ship, as well as a marina and a space for residents to save their cars.

Current naval engineering techniques are not sufficient for the construction of this great ship. Currently supertankers can not be made larger than the enormous stresses on the hull of the bow and sag in heavy seas, causing catastrophic failures. Freedom Ship International said on the Discovery Channel, the engineer impossible that they plan to use a barge construction technique, which should reduce the stress of enormous weight. Moreover, this would reduce the cost of shares tailored for the ship, the cost of living may be more reasonable. The program also stated that the propellers would be a series of 400-rotation without azipods [1] However, despite the large number of screws, the ship is still slower than the world. Although initially declared service should be 2001, by 2008 the construction had not yet begun.

Net price estimates for the ship rose from $ 6 billion in 1999 to $ 11 billion in 2002. [2]

The ship was broadcast on Discovery Channel's Extreme Engineering series in an episode entitled "failed genius."

Happy Mother Days

2008-05-11T17:25:00.000+08:00

Previously, I have to say about how my mother is very terrible, because it can be baking bread from scratch, goat milk and cheese to turn out and ice-cream and seriously tasty omelet. But what you do not know about Mama is that the most beautiful, most compassionate, thoughtful and caring person you will ever meet. This means that you, for themselves and others come out of her way to help those who need it. If anyone should be as lucky as I am happy and have my mother, the world would certainly be different and a much happier.

When I was little my mother with me would you a singing me to sleep at night, objetí me every morning and every day I recalled that I loved. Give me the book as Cartoon and The Secret Garden to read and to encourage my imagination grow and develop. Since the beginning of the year as I can remember, I have always loved the sport and it's probably because the mother would me skating and skiing in winter and cycling and swimming with me in the summer (and it still does). Mama does not speak ill of other people and as such has taught me the values of respect and recognition of others. At this moment in my life if I had to have a decision on whether or not to do something questionable, my decisions have always been around the fact that I do not want to do something that would disappoint my mother, or less proud of me. She is my number one cheerleader in all, this is what me and for me even if I am not sure of himself.

I tell you, if you ever had the privilege of crossing paths with my mámu you a better person. Unfortunately, I think that people are so nice as she is, (if different from these people still exist) are often undervalued. In its role as one of the primary school, Mom to work early and come home late every day, they really interested in the welfare of its students and employees and still has a lot of nonsense and politics than anyone should have been. Despite all that, mother has a positive outlook on life and believes that good people. But what if I had me, Mom would have been long retired, so they can spend her days gardening, hiking on the bike and horseback riding, reading and writing books.

Kimberley grows up

2008-04-22T09:30:00.000+08:00

Papa needs new shoes, as they say in Vegas. But at the Canadian Disabled Skiers Association they're not getting them from the owners of Sunshine or Lake Louise. Yet.

A plump $25,000 was teed up to come the charity's way last season, the windfall from a bet that Charlie Locke, the head of Lake Louise and Resorts of the Canadian Rockies (RCR), levelled at Ralph Scurfield of neighbouring Sunshine.

The bet was meant to quash a time-honoured perception that Sunshine is closer to Calgary and Banff than is Lake Louise. The Trans-Canada turn-off is first by 45 km it's true, but according to Locke, the access road, the parking and the lifts all conspire to make a skier's journey to the top of Sunshine longer by at least 10 minutes than to the top of Lake Louise. "He declined to accept the bet," explains Locke dryly, "and by not accepting, he admits it."

Locke's sanguine approach to the wager sounds a good deal like his approach to the rising pile of ski resort chips he's been collecting in recent years--six in the past decade alone: "I would never have made the bet if I thought I'd lose."

Locke likes to point out that all the money he makes in Alberta, he spends in B.C. Of RCR's eight ski areas, four are in Alberta: Nakiska, Wintergreen, Fortress and Lake Louise. Two of the more recent acquisitions are across the provincial border: Fernie, full house of the Lizard Mountains; and, at the foot of the Purcells, Kimberley--the hand that has yet to be fully dealt. A whopping $200-250 million is earmarked for its metamorphosis from a miner's playground to a baby boomer's tax shelter. Last year saw the opening of a slopeside Marriot hotel, the switch was thrown on a new high-speed quad and a $13 million budget for 1999 mushroomed to $30 million--and the players have barely broken a sweat.

The marketing wizards are dubbing it the Powder Triangle. One hundred and twenty km from New School Fernie, and 275 km from the classic, internationally known Lake Louise, Kimberley is being sold--and bought--as both a stand-alone destination and combo-package by Canadians, Europeans and Americans.

Ben Tipper -- Photo by Craig Farish
The number of British visitors to Kimberley is expected to quadruple this year, according to Locke, lured by "a new destination that's exciting and attractive from a Canadian dollar point of view." Investment patterns are also being watched with interest; B.C. has high hopes of benefiting from the prevailing antidevelopment movement that's mobilizing across the provincial border. RCR estimates $1billion in ski-vestment will flow into the Kootenay-Columbia Valley region in the coming decades. Unlike their Alberta sisters, Locke's B.C. resorts are located far from the hysteria of the national parks.

Kimberley's long cruising runs are well-tailored to the intermediate ski weeker's market, and it features a thigh-numbing quotient of ungroomed blacks to boot. Nearly 500 acres of new terrain was added in 1998, with a dozen runs mapped for expansion beyond black-diamond Easter Bowl.

Mid-mountain, the scent of wood smoke hangs in the air; even winter's snow can't smother the primordial slash burn that smoulders under the weight of acres of tree cuts. With the light Purcell snow, a grand view of the Rockies and more sunshine than the Okanagan itself, Kimberley has all the cards to set the standard for the Kootenay good life.

Now, if only they could do something about that town. Day and night, the strains of reworked oompahpah continue to pipe into the platzl, the brainchild of a 1970s town council mandate that continues to entertain or assault visitors depending on their kitsch appreciation. The "Bavarian City of the Rockies" features Canada's largest cuckoo clock (yodels on the hour), faux gingerbread architecture and accordion competitions to wake the dead. It still beats Intrawest-style sterilization, say townsfolk. And it has attracted a high number of European restaurateurs, offers Locke optimistically.

Clock in the Plazl -- Photo by Craig Farish
The ultimate compliment for a Canadian is, of course, an American one. An estimated 20 per cent of buyers come from south of the border; some could literally ski anywhere and still they choose Kimberley. "A lot of U.S. buyers have their own planes," Locke explains, "and fly right into Cranbrook." This year, he expects to see approval granted for airport expansion which would (optimistically) allow direct charter flights from Europe, turning Cranbrook into a veritable Calgary West.

The ore mine that fed the town of Kimberley for 100 years shuts down next year and with it, a way of life. The resurrection of what began as a community- owned-and-operated ski hill is already pulsing new blood into the area, giving young people a reason to stay and not-quite-old people a reason to come. There is some dissension among the locals; land values have risen and traffic has picked up. But one must ask whether the alternative--the economic malaise which has buried so many other B.C. mountain towns--is preferable.

Which brings us back to Locke's challenge. In the interest of good relations between the conqueror and the conquered everywhere, if Charlie Locke were to go ahead and donate the wagered $25,000 to the Disabled Skiers Association--despite Sunshine's unwillingness to roll the dice--then he would truly have won the bet. And yet more admirers

event-filled weeks traveling in south India

2008-01-09T09:56:00.000+08:00

Philipkutty's Farm. For me the odd name evokes a dreamy paradigm of south India—an arch of vermilion bougainvillea blossoms, the sheen of lake waters interrupted by a dugout's narrow wake and, above all, the blissful silence, broken only by birdsong, the chatter of women washing clothes along the shore and the chants from a Hindu temple across the canal.

Such tranquility was what had led me and a group of friends to Philipkutty's, after three rapid, event-filled weeks traveling in south India. Philipkutty's occupies a good part of an island in the middle of Vembanad Lake in Kerala, a state on India's southwest coast. Canals, streams, marshes and flooded rice paddies radiate out from the 80-square-mile lake, and together they make up the intricate brackish system Keralites call the Backwaters. In January, during the dry season, the temperature along the coast still hovers in the upper 80s and the air is heavy with moisture. This extraordinarily fertile area produces everything from commercial crops to a plethora of spices, including black pepper, cinnamon, turmeric and ginger.

Philipkutty's, which grows coconuts, bananas and other tropical fruits, also operates a type of family-run inn called a homestay, in which guests live with the hosts. Five lakefront guest villas are built in a traditional Keralan bungalow style, with white stuccoed walls and verandas overhung with dark-red-tiled roofs. There are no phones and no television sets, just a quiet and seemingly effortless elegance. It was the perfect place for us to unwind and absorb all we had experienced. The family and guests dine together three times a day at a big, round table or in an outdoor pavilion, and these home-cooked meals were delicious.

My daughter, a chef in New York City, and I were thrilled to discover something more at Philipkutty's: a fine cook and teacher. Her name is Aniamma Philip, though she's called Mummy by guests and staff alike, a name befitting her gentle mothering in the kitchen. With her daughter-in-law Anu Mathew, she owns and operates the farm, which in addition to commercial crops also produces ingredients for the homestay's meals, including spices and eggs. The farm, which is mostly cultivated organically, was established by Mummy's father-in-law more than half a century ago. In 1999, her son Vinod Mathew started adding the guest bungalows. After Vinod's unexpected death last year, Mummy and Anu took over.

Philipkutty's is still a working farm, but the focus now is on guests who usually stay several days, a week or even longer. Others might come just for a cooking class and lunch, sometimes making a stop at the farm during a tour of the lake on a kettuvallam, a jackwood boat with a vaulted coconut-fiber roof that was originally used for transporting rice to market.

will greet visitors to the 2008 Olympics

2008-01-09T09:42:00.000+08:00

Beijing, an ancient capital city long known for the architectural splendor of its centuries-old palaces and temples, is getting a new look that could have been plucked from science fiction.

A series of landmarks, notable for their futuristic design, will greet visitors to the 2008 Olympics. They include an Olympic stadium that looks like a giant bird's nest, a swimming venue literally built of bubbles and a pair of black office towers that lean toward each other at a 10-degree angle.

"This is the hottest place on Earth in terms of architecture," said Rory McGowan, a Beijing-based director of Arup, the British design and engineering firm, which is involved in several signature projects in the city. Architects and designers "are flocking over here in the thousands to look at Beijing."

As China's economy started taking off about 20 years ago, a similar transformation began changing the face of Beijing. Scores of traditional courtyard homes, factories and drab communist-inspired apartment blocks have been razed in recent years to make way for high-rise buildings with names such as "Fortune Plaza," "Soho" and "Park Avenue."

With the Olympics coming, the construction turned into a round-the-clock frenzy,with the host city seeking to convey an innovative and forward-looking image. Such projects could change Beijing's image as a stodgy city, particularly compared to cosmopolitan Shanghai, where foreign architects first gravitated a few years ago.

The "Bird's Nest" Olympic stadium was designed by Swiss firm Herzog and de Meuron, known for turning a hulking former power plant in London into the Tate Modern art museum. It's a 91,000-seat bowl that will host the opening and closing ceremonies along with track and field events. The stadium's nickname comes from an exterior of steel "twigs" that form a massive, curving nest.

Motorists regularly disrupt traffic on an adjoining highway as they stop to snap photos.

Across from the Bird's Nest is perhaps Beijing's most whimsical building: the Water Cube, the swimming venue for the Games.

Builders used material similar to plastic wrap to create 4,000 translucent bubbles, which were filled with air and bolted to a metal frame. The material allows sunlight to filter in and the sounds of splashing water to flow out.

China Central TV's new headquarters was planned by Dutch architect Rem Koolhaas, who designed the Seattle Public Library, the Prada store in New York and the Casa da Musica concert hall in Porto, Portugal.

Its two 37-story towers of black glass on diamond-shaped steel beams bend toward each other and are joined at the top by a sloping horizontal section that ranges from nine to 14 stories. It looks like a pair of Bermudas, and Chinese have dubbed it "Big Shorts."

Stepping from the Hilton to a busy...

2008-01-02T19:33:00.000+08:00

Stepping from the Hilton to a busy, foulane highway and into the massive KL Sentral railway atrium beyond is an exercise in contrasts. Behind this sprawling hightech transport hub, offering everything from airport chck-in counters to light rail and a monorail, liea an ordinary urban neighbourhood. Its simple, low-rise streets are home to greywalled shops and small businesses, some offering reflexology massages (by skilful blind masseurs) and, of course, endless hawker-style eateries.

Although the pavements are quiet and the shutters are mostly down (it's about 8am on our first day), a corner food court is already coming to life. Confusingly billed as a restoran (restaurant), it is merely an open-sided square full a plastic chairs and tables and surrounded by a few unpretentious stalls. It's one of many hundred street-side refuges from the mounting heat, serving condensed-milk-sweetened coffee and countless variations on mee egg noodles.

Almost as soon as we sit, a clatter of yellow and orange melamine dishes arrives. There's mee (noodles stir-fried), wan tan mee.

"We haven't much time for holiday, you know. When it comes to food there's just so much to try."

This is Liew's "home food". And it's easy to see the spark for Liew's fusion cooking in the unselfconscious mix of cuisines that make up Malaysia's past, present and future. Winding back through the waking streets, we pass the gaudy billboards f an indian or mamak eatery. Alongside dosai (South Indian-style savoury pancakes), griddled flatbreads like chapattis, and naan from a squat, pumpkin-shaped tandoor oven, there's nasi goreng (a Malay-Chinese dish), "lamb chop" and fish and chips that's at least three or four cuisines in one.

We stop to watch a young man strecth a ball of wheat-flour dough to make roti, rolling and folding the paper-thin sheet with brushed ghee and searing in on a griddle until it's puffy, falky and..."Oh, let's just have one to try," says Liew. We pull off crips, greasy pieces with our fingers as we walk. Lunch in Chinatown awaits so w glide along on the LRT (Light Rail Transit) towards the city centre. Below us are the white-stuccoed minarets of the old central railway station, a monument to Malaysia's British colonial past now used as a bus terminal. In days to come we will spot other glimpses of the era - occasional redtiled roofs and iron balconies, grand, vintage residances with art deco ironwork - and in the city's popular, day-to-day food. We alight at Pasar Seni Station, the gateway to Chinatown, the cheap DVD and rip-off designer stall strip known as Petaling Street, and the large pastel-toned Central Market building, formerly a fresh food or "wet" market and now an arts and crafts centre

Born into a Chinese family in post-war Kuala Lumpur

2007-12-29T22:37:00.000+08:00

This cheeky figure with a passion for loud shirts spent his formative years in its bustling merchant area, squeezing into a couple of rooms (known as a "shop house")above th family's poultry store- and, later, restaurant - in the Chinatown district. Surrounded by the sights and smeels of spice sellers, herbalist and mobile hawker stalls, he began to cook for the family.

In the early '70s, needing a little extra cash, Liew got a job as a cook in an Adelaide pub. By 1975 he'd discarded electronics and become a fully fledged chef, opening Neddy's, which became renowned in Adelaide and beyond for its amazing multicultural menu - from Greek to Italian to Chinese. Gradually Liew unleashed his creativity, combining ingredients and techniques from his Malaysian childhood with those learned in his new word.

This extraordinary culinary master is often credited with creating the Asian-European blend now known as contemporary Australian cuisine. Like his fellow countrymen, he is an authentic food obsessive. To travel with Cheong Liew to Malaysia is and opportunity to share that obsession, for an all-too-brief five days, on the fringes of his organised food tour. In that short time I will not only plunge headlong into this multicultural melting pot, but sample about 200 amazing dishes, with countless between-meal snacks en route... be continues....

Fast Food in Malaysia

2007-12-26T20:36:00.000+08:00

KUALA LUMPUR IS A CITY where the visitor is instantly entangled in a modern labyrinth of grey, rain-stained freeways, ring roads and overpasses. These weave their way between a futuristic cityscape set amid lush bursts of tropical foliage where the jungle seems to be struggling to break free. It is a city of flat, cement-coloured skies. Only rarely do you see the Klang and Gombak - the two caramel-coloured rivers from which Kuala Lumpur derives its name. (It means "confluence of two rivers.")

This is where master chef Cheong Liew grew up. He left it as a 20 years old electronics student, to journey to the somewhat less exotic Adelaide of the 1960s.

As the near-lagendary executive chef at Adelaide Hilton's esteemed Grange restaurant, Liew is also the figurehead behind Senses, the signature fine diner at the Kuala Lumpur Hilton. Liew is back in the Malaysian Capital, staying at the enormous, twin-pronged complex that houses the recently opened Le Meridien and Hilton hotels.

While things have changed on the surface, the city's gastronomic soul remains. Every Malaysian's waking thought, it is still said, is "what shall I eat today?" And despite many years in Australia, Cheong Liew is no exception.

will be continues...

American Express Platinum

2007-12-23T11:25:00.000+08:00

The American Express Platinum Credit Card includes a Qantas domestic return flight every year between most capital cities in Australia. It also offers you 1.5 Membership Rewards points for every dollar spent up to $100,000 each year and 1 point for every dollar spent beyond that, which you can then redeem for a wide range of options including travel rewards.

The Gard also offers domestic and international travel insurance. So you can be safe in the knowledge that you're covered for a wide range of occurrences: from a cancelled flight in Melbourne to a doctor's bill for an emergency in Paris. with all these features, and a subscription to Travel Leisure Australia, shouldn't the Platinum Credit Card have a place on your "must have" list?

THE PLATINUM CREDIT CARD STYLE WITH SUBSTANCE.

The Heat Is On

2007-12-22T19:06:00.000+08:00

First, the bad news: when we travel, we contribute to climate change. The carbon dioxide coming from our transport-especially our planes-plays a substantial role in raising the earth's temperature. In fact, it's not too much to say that we're putting at risk the very sights we're putting at risk the very sights we're travelling to see: the atoll where we relax on the beach is so threatened by rising seas that some island nations are preparing evacuation plans; ski slopes are being affected by shorter winters and shrinking snow-packs and the same forces will soon melt the legendary snows of Kilimanjaro, revealing its less legendary rocks.

At about the same time, if sea temperatures keep rising, the die-off of the world's coral reefs will be complete. Meanwhile, the warmer seasons are drawing malaria-carrying mosquitoes into regions where they've never gone before.

And yet, we want to travel. We want to see the world, meet new people, learn about other cultures, widen our perspective. One of the sweetest gifts fossil fuel has given us is the sense of a larger world filled with beauty and diversity. There's something more than a litle sad about making it smaller again.

There's also good news in the realm of travel, if not yet enough. Planes, for instance, have become more efficient over the past 40 years - but efficiency has not kept pace with air traffic growth. As The Economist magazine has pointed out, a new Airbus 380 will use the equivalent of 3500 passenger car's worth of power. The US Department of Energy's 2006 edition of the Transportation Energy Data Book reports air travel by Americans, for instance, accounts for a little more than 12 per cent of the country's carbon output, and since it is emitting CO2 at high altitudes and adding other potentially heat-trapping chemicals, including nitrous oxide, the resulting brew could be two to four times worse for the climate than a similar dose coming from the exhaust of a car.

How can those of us who love to explore the world participate in the effort to turn back climate change? We can open up our definition of "leisure travel" to include carrying lighter loads of carbon.

We can find out whether th companies that take us where we want to go are devising ways to limit their impact as well. Other players in the travel industry are working on ways to mitigate some of the damage. It's easy to find opportunities to "offset" the carbon cost of travelling. Carbon offsetting makes sense, and it's bound to expand in the years ahead as other airlines follow Virgin Blue's lead. Virgin Blue is the first airline to have its carbon-offset program certified under the Federal Government's Greenhouse Friendly scheme.

Virgin Atlantic chairman Sir Richard Branson also recently proposed a highly publicised series of solutions to air travel's contributions to global warming. What generated the most attention was his idea to tow planes (with their jet engines off) between gates and runways, thereby addressing the fact that jets burn far more fuel on take-off and landing than they do in the air.

The company claims that if the world's airlines signed on to its plan - that also includes starting a plane's descent earlier, to allow a steadier speed, and reducing the weight of planes by using lighter materials inside and out - air travel- based carbon emissions could be cut by 25 per cent, or 150 million tonnes a year.

Europeans can already choose carbon-neutral car rentals from Avis but offsets don't solve problem entirely. For now, their price is suspiciously cheap. That's because so few people are engaging in the voluntary trade of emissions that the companies offering them can purchase carbon credits for very little money. Some of the offsetting actions, frankly, don't amount to much; this is field with no regulation or accountability. For the moment these carbon offsets are a decent salve for our consciences - and a real bargain. But they will only represent a sustainable solution if joined by improvements in technology and significant, international political action.

Desire Doyen

2007-12-21T22:07:00.000+08:00

A concierge with a higher caling or a canny name change by the marketing department? You be the judges as The Sarojin hotel in Khao Lak, Thailand, launches its new "maestro of personal adventures", The Imagineer. Not only can this doyen of guests' desires leap restaurant queues in a single bound, he can find you an elephant, organise a champagne jungle safari for two or set you sailing on the hotel's luxury boat, the Lady Sarojin.

Jowell Philemond-Montout is the hotel's Caribbean-born Imagineer. He says he developed his creativity following his passion for dance around the world, which saw him high-kicking at the Moulin Rounge for 15 years. Now, in his new role, Khao Lak is his stage and he tailor-makes guest experiences to make your stay at The Sarojin -an award-winning 56-room boutique hotel - something to sing and dance about. The Sarojin; +66 7642 7900; www.sarojin.com

Island Fling

2007-12-21T21:52:00.000+08:00

Beyond the tartan and kilts and shortbread and sheep, there's another Scotland. It's a Scotland of rugged cliffs, towering mountains, hidden lochs and teeming wildlife. For nature lovers, adventurers and keen photographers, Aurora Expedition's Wild Scotland cruise is chance to see this other face of a familiar land. The 11-day cruise will include the Orkney, Hebrides and Shetland islands, bird colones, a Neolithic village, a small stone henge and optional activities such as kayaking. Departing on June 23 (Aberdeen to Oban) and July 3 (Oban to Aberdeen), the Polar Pioneer, a former research ship, will carry up to 56 passengers through one of the more remote corners of northern Europe. A historian and a naturalist travel on board the ship to give talks and guide excursions. Aurora Expeditions; 1800 637 688; www.auroraexpiditions.com.au Cruise from $4135 including accommodation; meals on board and numerous excursions.

Cath Muscat Says

2007-12-21T20:50:00.000+08:00

Cath Muscat says she's at her happiest "wandering through a market with my camera somewhere in Asia", so her latest assignment for Travel+Leisure provided many glad moments.

A sydney-based photographer whose work ranges from portraits to travel and food, she particularly enjoys shooting in Asia. "The colours, the people, the markets are all incredibly interesting visually. KL, like lots of Asian cities, has a busy, almost chaotic feel about it which I find really energetic. It's the kind of place where you want to get up really early and go exploring. and the food was amazing."

Muscat's work has appeared in numerous magazines, including Vogue, Home Beautiful and the (Sydney) magazine.

Join T+L Ultimate South-East Asian Rail Odyssey

2007-12-21T20:25:00.000+08:00

I remember, as a child, the firsk commercial light of a Boeing 747 to Australia onSunday, October 4, 1970. It was such a big occasion that my family, along with 20,000 other Sydneysiders, ventured to Kingsford-Smith Airport to greet the Pan Am flight as it touched down, behind schedule, in the murky, early spring twilight. It was an impressive, breathaking sight.

Much of the romance and excitement of that jet-set era has been replaced by the tedium oflong-haul flying but no commercial airliner since the 747 has inspired as much interest as the Airbus A380 "super jumbo", the most eagerly awaited passenger jet in 40 years.

The aircraft, as you may be aware, has been way behind schedule, by as much as two years, due to a series of technical problems and other factors. In the protracted meantime, T+L sent writer Mark Dapin to Toulouse, where the place is being built and where members of the public can participate in guided tours of the Airbus factories. Dapin's quirky account, ("It's all up in the air",) forms part of our first, annual Air Travel Special.

We haven't ignored the impact of air travel on the world environment, as evidenced by our feature on global warming. And while on the subject of climate change, T+L is fortunate enough to have been able to accompany the Australian of the year, Tim Flannery, on a safari to Kenya, where he shares his perspective on the state of the global enviroment from a very different vantage point. Robert Miliken's feature, and Dook's stunning photographic record of the trip.

So we'll just have to keep waiting patienly for the arrival of the first commercial flight of the A380. When it finally happens it's going to be as exciting as the 747's arrival, and Australia will be playing a key role: the first commercial flight i set to be between Singapore and Sydney. I reckon I might wander out to Kingsford-Smith to welcome it, just as I id for the 747.

Four Season Hotel

2007-12-21T20:20:00.000+08:00

Welcome to an unforgettable Sydney weekend. In the historic harbourfront rocks district - close to shopping and galleries - four seasons presents iconic views of the opera house and harbour bridge. bask in spacious comfort, choose from celebrated restaurants and feel the glow of skincare and massage in the lavish Spa. Round-the-clock Four Seasons care anticipates your every need.

contact your travel consultant, visit www.fourseasons.com/sydney/packages

The Holiday quotes

2007-09-24T08:46:00.000+08:00

And the angel said unto them, "Fear not! For, behold, I bring you tidings of great joy, Which shall be to all people. "For unto you is born this day in the city of David A Saviour, which is Christ the Lord. And this shall be a sign unto you: Ye shall find the babe wrapped in swaddling clothes, Lying in a manger. - St. Luke ii. 10 - 12

Now when Jesus was born in Bethlehem of Judea in the days of Herod the king, behold, there came wise men from the east to Jerusalem, saying, where is he that is born King of the Jews? For we have seen his star in the east, and are come to worship him. - Matthew 2:1 - 2

"Happy, happy Christmas, that can win us back to the delusions of our childhood days, recall to the old man the pleasures of his youth, and transport the traveler back to his own fireside and quiet home!" - Charles Dickens

"Blessed is the season which engages the whole world in a conspiracy of love." - Hamilton Wright Mabie

more at the holiday qoutes

business holiday cards

2007-09-24T08:44:00.000+08:00

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Telaga Tujuh Waterfall

2007-09-20T12:04:00.000+08:00

Located around 45 kilometres from Kuah is this geological marvel. Telaga Tujuh (Seven Wells Waterfall) is a spot where a freshwater stream cascades down about 90 metres via a series of seven natural pools. The climb from the lower falls becomes increasingly scenic the higher you go. The rocks can be extremely slippery, so care is needed. Legend has it that fairies used to come down to frolic and bathe in these ponds thus giving it healing powers.

Recommended for healthy people that are ready to climb 638 steps to reach the seven wells. You find a route that leads to the waterfalls midway of your trip. Don't miss to watch the magnificient waterfalls. Superb!!

Le Meridien Kota Kinabalu

2007-09-18T13:35:00.000+08:00

Location. The Le Meridien Kota Kinabalu Is Located In The Western Region Of The Island Of Borneo, Malaysia, In The City Of Kota Kinabalu. The Hotel Stands Near The Business District, The Beach And Golf Courses Positioned In This Popular City.
Hotel Features. All-day Dining Is Offered At Circle Restaurant Which Features A Show Kitchen And Creative Buffet Selections. The Lounge Is A Small And Informal Cigar Lounge, Whereas Rumba - Latin Bar And Grill Serves Spicy Foods, Spanish Wines And Hosts Latin Jabanero Music. A Business Center And A Selection Of International Newspapers Are Offered To Guests During Their Stay. Function Space And A 370-Person-capacity Ballroom Accommodate Events. Complimentary Wireless Internet Access Is Available Throughout The Hotel. An o?n-site Fitness Center Features Weight Training And Cardiovascular Equipment, And The Outdoor Pool Affords Panoramic Views And A Pool Bar. Spa Tubs, A Steam Room And A Sauna Are o?n Site. A Staff Concierge Arranges Reservations And Assists With Tour Connections, While The Front Desk Offers Guest Services 24 Hours A Day.

Guestrooms. This 12-Story Property Offers 306 Contemporary Guestrooms Located o?n Floors 4-10. D?cor Includes Warm, Cream-colored Walls That Provide A Canvas For Dark-toned Furnishings Accented With Colorful Fabrics. All Accommodations Include Flat-screen Lcd Televisions. Minibars, Coffeemakers, And Refrigerators Are Provided. Complimentary Dvd Players And Newspapers Are Available, o?n Request. Marble Bathrooms Feature Walk-in Showers, Bathrobes And Slippers And Complimentary Toiletries.

Shangri-La Tanjung Aru Resort

2007-09-18T13:25:00.000+08:00

The Shangri-la Tanjung Aru Resort Is A Deluxe-class Hotel Located Seven Kilometers From Kota Kinabalu International Airport. Situated Just Two-and-a-half Hours From Singapore, Hong Kong And Kuala Lumpur, The Beautiful Tanjung Aru Resort Is The Epitome Of Shangri-la's Best Accommodations. The Hotel Features A o?ne-stop Service Offering All The Meeting Facilities And Support For A Productive And Profitable Event. Guests Have Several Options Including A Spacious Ballroom That Seats 1,200 Or 10 Smaller, Functional Rooms. The Hotel's Team Will Ensure Every Detail Of The Event Is Attended To. Six Outstanding Dining And Beverage Venues Cater To Every Taste.

Cafe Ta Tu, Shang Palace, Peppino, Coco- Joe's, Bornea Lounge & Bar And Sunset Bar Are All o?n Site. Exquisite And Beautifully Appointed, The Hotel's Guest Rooms Offer Breathtaking Views Of The Majestic Landscape Surrounding The Hotel. Guests Will Be Pampered By The Array Of Luxurious Amenities And Accommodations. Professional, Discreet And Perfectionists When It Comes To Service, The Shangri-la's Staff Not o?nly Fulfills Every Guest's Needs, But Also Caters To Their Every Desire. The Shangri-la Tanjung Aru Resort Is Close To Many Dining, Shopping And Entertainment Venues

Food in Malaysia

2007-09-17T15:56:00.000+08:00

Malaysian cuisine is exotic with an exciting range of flavours and culinary styles offering the uninitiated an endless gastronomic adventure. It comprises three main groups - Malay, Chinese and Indian with each having its own distinct style of cooking. There are also cuisine that have evolved from the meeting of cultures notably those of the Nyonya and Indian Muslim communities.

For the visitor who is interested in dining out, Kuala Lumpur boasts an extraordinary number of hawker stalls, coffee shops and restaurants, most of them offering a high standard of cuisine and often at very cheap prices.

Staple Diet - Rice
Rice is the staple diet in any Malay meal. It is often served for breakfast, lunch, dinner, and supper too. Most meals are eaten by using your fingers, and eating utensils are kept to a minimum. All dishes are served at the same time, accompanied by a refreshing drink. Fish is popular in Malay cooking, as with other seafood such as shrimps and cuttlefish. Beef and mutton are very popular choices but never pork as it is against their religious beliefs to eat pork. The other popular white meat is chicken.

Dishes and Desserts
One of the most unique Malay dishes is the "roti jala" (lacy pancakes), which sometimes replaces the staple rice. Roti jala is an ideal accompaniment to any dish with lots of rich gravy and is often served during special occasions. It is made from a mixture of plain flour and eggs, with a pinch of turmeric powder and butter. Desserts are a must for any Malay meal. Easily available at most local restaurants and roadside stalls, Malay desserts are invariably very sweet and include ingredients such as coconut milk, palm sugar, and flour.

Popular Malay dishes include : -

¤ Nasi Dagang
The dish is made by cooking rice and glutinous rice together, to which coconut cream is added once it is cooked. Nasi Dagang is eaten with its own specially made side dishes of tuna fish curry and a light vegetable pickle.

¤ Keropok Lekor / Keping
A popular and the most visible fried snack in Terengganu, the keropok is made of fish meat, ground to a paste, and mixed with sago. Coming in two main different forms, the long chewy ones are called 'lekor', while the thin, crispy ones are called 'keping'. Keropok is best eaten hot with its special chili dip.

¤ Ayam Goreng
This is a popular chicken dish. Simply meaning fried chicken, this dish is prepared by first marinating the chicken with various spices like turmeric and curry powder. It is then deep fried in hot oil and served.

¤ Laksam
A delightful yet simple dish, the laksam is akin to the western pasta dish. Like the latter, it has both the flour dough and the gravy that goes with it. However, unlike the pasta, laksam is made using both wheat and rice flours, and the dough is steamed instead of boiled. Laksam's gravy is made of fish meat, which is boiled, pureed, and later mixed with coconut milk

¤ Indian Food
Indian influence in Malaysian cuisine started in the 19th century when large arrivals of Indian migrants were brought into the country as contract laborers to work in rubber estates and on the railways. Some did take the opportunity to set up trade in the textile and food industry. Indian cuisine can be divided into two mainstreams, Northern and Southern Indian cuisine.

In Malayasia, there is an abundant of Indian restaurants and food stalls to whet your appetite. They are traditionally served on a thali, a circular metal tray on which a number of small bowls called katori, also made from metal, are placed. Eaten with fingers, rice or bread are placed directly on the thali while curries and other dishes are served in the bowls. For South Indian cuisine, banana leaves are often used as plates where rice is served in the center, followed by various curries and accompaniments around it. These include dried fish, pappadams (lentil wafers), fresh chutneys made from herbs, coconut, and acid fruits among others.

Local Indian hawkers have created unique versions of local dishes, which are not found in India. For example, "mee goreng" is a combination of fresh Chinese yellow noodles, tofu, bean-sprouts, and dried shrimp paste. Malayasia also abounds with shops offering "Nasi Kandar", which is basically a combination of Malay and Indian cuisine - hence very Tandoori dishes are the most popular main courses in North Indian restaurants. Tandoori chicken is always a favorite, where a whole baby chicken or chicken quarters are roasted in the clay oven for several hours in advance and then finished off on the barbecue.

labuan malaysia

2007-09-12T22:51:00.000+08:00

LABUAN located in the South China Sea, about 8 km off the coast of Sabah is a charming island port and Malaysia's only deep-water anchorage. Seen from the air, Labuan has often been likened to a star floating on a turquoise sea.
Once a part of the Sultanate of Brunei, it was ceded to the British in 1846 following the discovery of rich coal deposits. Ruled by the British for 115 years, it joined the Federation of Malaysia in 1963. Subsequently, in February 1984, Labuan was declared a federal territory. A thriving duty-free port and international offshore financial centre, Labuan has developed into an important venue for business and commerce. The island offers several excellent hotels and international venues for meetings, conventions and trade exhibitions.

LABUAN Places of interest in Labuan include the Botanical Garden dating back to the colonial days, the beautifully landscaped War Memorial, the Peace Park, Kampung Ayer, Labuan's traditional water village and the Chimney at Tanjung Kubong, a reminder of the old coal-mining days. For golf enthusiasts, there is the Labuan Golf & Country Club which boasts of one of the country's finest nine-hole courses.
Expeditions can be arranged to the island's four most popular wrecks, the American, Australian, Blue Water and Cement wrecks. If you are seeking seclusion, the outlying islands of Pulau Papan and Pulau Burong provide the right ambience and are just minutes away by speedboat.

Istana Balai Besar

2007-08-23T15:48:00.001+08:00

One of the oldest palaces in the country is found in Kota Baru. The Istana Balai Besar, or Palace with the Great Hall, was built by Sultan Muhammad II in the early 1840s. It was to be used as his residence in place of the current one that was threatened by natural erosion. Now, the palace is no longer home to royalty, but is instead used as a venue for ceremonial functions.

Hang Tuah's Mausoleum

2007-08-23T15:46:00.001+08:00

Hang Tuah’s Mausoleum was built to remember the greatest 15th-century Malaccan warrior who ever lived. In gratitude for his lifelong service and dedication to the Sultan, the mausoleum, which is situated 10km from Malacca town central, is a structure worth visiting. You can find it along the way to Tanjung Keling.

Gemas Railway Station

2007-08-23T15:44:00.001+08:00

The small town of Gemas, about 50km south of Kuala Lumpur, has become famous as a “railway junction” town. Here, the main west coast rail line running to the north and south of the peninsula meets the line running to the north-east.
The station was built in 1922 and hardly seems to have changed over the years – it even houses two antique steam engines from the 1940s here.
Gemas’ position as the meeting point for the eastern and the main rail line brought many visitors to the town. In addition to the passengers passing through by rail, the station is also busy routing cargo trains carrying cement, lumber and petroleum, among other things.

First and Oldest Rubber Tree

2007-08-23T15:38:00.000+08:00

What is so special about a rubber tree? Well, if you are looking at a particular one near the Kuala Kangsar District Office, then it is truly special indeed.
That’s because this tree is the first Heavea brasiliensis that was planted in Malaya in 1877 together with eight others. This is the only one of the original batch that has survived over the years.
This hardy tree and its "brethren" made Kuala Kangsar the first rubber-producing district in Malaya. As the planting of rubber trees spread, it gave rise to one of the country’s foremost agricultural exports

Dutch Fort

2007-08-23T15:35:00.000+08:00

This historical site stands as a reminder of the struggle against colonial powers. The fort was built by the Dutch in 1670 not only to defend against pirate attacks on their interests, but also against local patriots who did not take kindly to their presence.
The fort, located in Teluk Gedung, was destroyed in a battle about 20 years after its construction, and the garrison was expelled.
The Dutch returned and rebuilt the fort a few years later, leaving a stronger force behind. Local warrior Panglima Kulub and his followers attacked it in 1743 and forced the troops out again – this time for good, as the Dutch abandoned the fort.
Today, only the stone foundations and parts of the walls remain.

Dataran Merdeka Kuala Lumpur

2007-08-23T15:34:00.000+08:00

Dataran Merdeka occupies a very significant place in Malaysian history. At the peak of its popularity in colonial times, it was a central gathering point for the British; it was also a cricket green. Previously, it was known as the Selangor Club Padang.
Like many historic sites around the country, the structures around Dataran Merdeka bear traces of its past, and especially the colonial presence.
Selangor Club is located at one corner of the square, and was formerly a social gathering place for British residents. Its Tudor-style architecture is interesting and adds character to the square.
Close by is the neo-Gothic church of St Mary's Cathedral, which is more than a hundred years old.
More recent additions include Plaza Putra, an underground food, leisure and entertainment complex which was, unfortunately, damaged by floods in mid-2003.
Dataran Merdeka's most memorable event took place on Aug 31, 1957 at exactly 12.01am. This was the day that Malaysia won its Independence from the British; at that moment, the Union Jack was lowered and the Malayan flag was raised amidst cries of "Merdeka! Merdeka! Merdeka!" that will always resonate in the hearts of Malaysians.
To commemorate the event, a 100m-tall flagpole was built to mark the spot. It is one of the world's tallest free-standing flagpoles.

Cheong Fatt Tze Mansion

2007-08-23T15:29:00.000+08:00

In 1990 a group of heritage preservationists, led by architect Laurence Loh, started a massive restoration project to restor this crumbling mansion. The painstaking effort led to this heritage project winning the UNESCO Asia Pacific Heritage Award 2000.

Carcosa Seri Negara

2007-08-23T15:26:00.000+08:00

If you are looking for a hotel that is rich in history to live in while visiting the country, then Carcosa Seri Negara is the place for you.
Two colonial mansions make up the core buildings of Carcosa Seri Negara; the first being Carcosa - 102 years old at the dawn of the new millennium - and Seri Negara, which began operations in 1913.
Previously, both the mansions were classy residences strictly for the most senior civil servants in British Malaya. They include governors and British High Commissioners.
The hotel formally started its operations in 1989. It was in the same year that Her Majesty Queen Elizabeth II and Prince Philip stayed here.

Bukit Cina Melacca

2007-08-23T15:25:00.000+08:00

When Princess Hang Li Poh first arrived in Malacca with her entourage, they set up their first settlement at Bukit China (Chinese Hill) and stayed there until the Portuguese invaded in 1511.
Princess Hang Li Poh was sent to marry the Sultan to strengthen diplomatic ties between Malacca and China. Today, Bukit China is used as a Chinese burial ground. It is one of the largest sites outside of China with tombs dating back to the Ming Dynasty.

Batu Bersurat Terengganu

2007-08-23T15:22:00.000+08:00

Batu Bersurat is a fascinating rock that can be found a short walk away from the Dutch Fort on Pangkor island. This huge granite boulder is interesting because of the drawings and inscriptions left on it, believed to be have been done by the Dutch.
On it is the inscription "1743 I.F. CARLO" followed by the initials "VOC" which represents the Dutch East India Company.
There are also drawings of a tiger mauling an object and two round leaves. As the story goes, the young son of a Dutch dignitary disappeared in this vicinity and some said he was eaten by a tiger. Other accounts dispute the tiger theory and claim instead that he was taken away by angry locals who wanted to get rid of the Dutch. The truth about what happened to him remains a mystery to this day.

Ulu Bendul Recreational parks

2007-08-22T15:35:00.000+08:00

The Ulu Bendul Recreational Park located some 16km from Seremban on the Kuala Pilah Sri Menanti route, at the foot of Bukit Angsi provides a welcome respite to the weary traveler. The park is one of the six recreational parks in Negeri Sembilan developed for ecotourism purposes. Picnic lovers should find this place inviting because of its shady and leafy surroundings.The refreshing and cool water from the stream that meanders through the park offers a fun place for visitors bent on having a dip. For the more adventurous, they can go jungle-trekking. To savor the best out of this park, visitors may prefer to stay at the specially designated camping grounds or rent one of the chalets in the park.

Holiday at Port Dickson - Beautiful Beach

2007-08-22T15:31:00.000+08:00

More popularly known as PD, Port Dickson is synonymous with sun and fun on the beach. Situated a mere 32km from Seremban and 60km from Kuala Lumpur, PD has long been a weekend retreat for many inland dwellers, especially those from the city seeking temporary escape from the hustle and bustle of a hectic and stressful life.
Originally a town where charcoal was made and was once called Arang, it was later sought to be developed as a port. While it never did develop into a full-fledged port, PD's popular beaches attract thousands of weekend visitors from the cities.
PD's main attraction is its 18km stretch of white sandy beaches that extend from Tanjung Gemuk in the north to Tanjung Tuan in the south. These are carefully protected by rows upon rows of casuarina palms, coconut trees, and elegant Bayan trees. Located near Cape Rachado (Tanjung Tuan), Blue Lagoon is the most famous picnic spot and is an excellent spot for the water sport enthusiast.
PD usually comes alive in August each year during the "Pesta Port Dickson". This annual event draws in crowds from all over the country. This would be one great time to visit PD's beaches as there would be several activities and cultural events relating to the life of the locals.
Accommodation should pose no problem for the visitor as this resort town has a place to stay for all. Accommodation can be found in the form of government chalets, hotels, and bungalows or even privately owned apartments that are rented out at reasonable rates. Food stalls can also be easily found along the beaches, as well as the town center. Being a seaside resort, PD's specialty would naturally be seafood.
With frequent buses, commuter trains, and taxis plying between Kuala Lumpur and the resort, Port Dickson's appeal lies in its easy accessibility and the attractions of a beach getaway.
Cape Rachado (Tanjung Tuan)
Cape Rachado is renowned for its lighthouse that was reputedly built by the Portuguese in the 16th Century, which guides ships into the Straits of Malacca. This lighthouse that is built on a hillock overlooking the straits is until today still operational! On a clear day, one can see PD town and the outline of Sumatra across the Straits from this vantage point. Flocks of migrating sparrows, honey buzzards, swifts, hawks, and eagles stop over here between the months of September and March every year. Then there is a spot here where the legendary 15th Century Malay warrior of the Malacca Sultanate, Hang Tuah, was supposed to have set foot

Kemasik Beach 1, Pantai Kemasik

2007-08-22T08:34:00.000+08:00

Kemasik is a small, quiet town with beautiful natural beach landscape located 20km north of Kemaman. For those who want some peace and solitude, head out for Kemasik where you can just laze around.

Mines Wonderland

2007-08-06T15:23:00.000+08:00

About Mines Resort CityFor more than half a century, Hong Fatt Mine was the world's largest open cast mine ever known to man. Today, the miners have gone and the machines have ceased operations. And at that abandoned place now is a 150-acre man-made lake. Surrounding the blue lake is a resort city that sprawls over 1,000 acres.The Mines Resort City is presently home to the "Seven Wonders of Malaysia" It is the country's latest destination. Destined to be Asia's most amazing destination. The mines Resort City has played host to Head of States and International events.

Completed in year 1993, the theme park is the first of the seven Mines Resort City components. The Mines Wonderland was establishes for education and recreation purposes. With this in mind, every scenic spot, garden and fun ride within the park has its special purpose and meaning.

Malayan Railway Station

2007-08-06T15:05:00.000+08:00

Keretapi Tanah Melayu Berhad (KTMB) or Malayan Railway Limited is the main rail operator in Peninsular Malaysia.
Formerly known as the Malayan Railway Administration (a corporate sole established under Section 4 of the repealed Railway Ordinance 1948), it came to be known as KTMB after the government-led corporatisation in 1992. However, it remained wholly owned by the federal government. The railway system dates back to the British colonial era, when it was first built to transport tin. Fares are generally reasonable, but the low speed of the intercity trains on the narrow gauge tracks does not usually make them competitive with other modes of transportation.

MAS launches Malaysia’s 1st Community Airline FireFly

2007-08-03T00:05:00.000+08:00

Firefly is Malaysia’s first community airline, offering safe, affordable and comfortable flying experience to exclusive travel routes, making flying with us a fun and smart choice for our guests.

We operate twice daily services out of Penang International Airport to Kota Bharu, Langkawi, Kuantan, Kuala Terengganu, and daily services to Phuket and Koh Samui in Thailand.

Firefly, Malaysia’s first community airline, is expected to achieve profits next year by tapping into a potential customer base of 100 million in the Indonesia-Malaysia-Thailand Growth Triangle.

Managing Director, Mr Eddy Leong said Firefly would be able to capture the growing budget travelers market in the north and east coast points of the Peninsula, and southern Thailand as the airline flies to 6 destinations that are currently not served by any other airline.

In addition, it is the only airline connecting 3 popular tourist destinations, Penang, Koh Samui and Phuket, enabling it to expand its reach to the foreign travelers market.

He said, “Firefly will be a profitable venture as we work from a low-cost base. We are a no-frills airline, offering point-to-point travel with fares from as low as RM9.00. Firefly is about taking people off the roads, ferries and boats, and getting them to their destinations faster.

“Our aim is to bring communities closer by overcoming geographical constraints, link the world to the communities we serve, and contribute to the economy of the communities by bringing trade and tourism”.

Commencing Monday, 2 April, Firefly will offer 14 weekly flights to Kota Bahru, Kuantan, Kuala Terengganu, Langkawi and 7 weekly flights to Phuket and Koh Samui, from Penang. To commemorate the occasion, Firefly will offer more than 2,000 free seats for the month of April.

Bookings will start Monday, 19 March. Tickets can be purchased from its 24-hour call centre, 03-7845 4543 and MAS’ ticketing office in Penang, Kuala Lumpur, KLIA, Kota Bahru, Terengganu, Kuantan and Langkawi. Tickets will be available on its website, www.fireflyz.com.my from mid May.

Malaysia Airlines Managing Director/ Chief Executive Officer, Mr Idris Jala said Malaysia Airlines is excited about this new venture as Firefly, its wholly-owned subsidiary, presents the national carrier with the opportunity to grow from a new market segment.

“Our aim this year is to generate profit, and achieve profitable growth in 2008. One of the ways to achieve our objective is to gain new businesses. Firefly will enable us to grow from a new market segment.

“MAS is now in a stronger position as it is able to grow its full service passenger market, and tap into the budget traveler market. We expect Firefly to boost our revenue, and help us meet our net profit of RM500 million next year,” he also said.

“Firefly is also our nursery. Our aim is to run Malaysia Airlines on a low cost structure to ensure our competitiveness in the long term. We aim to adopt the key learnings from Firefly, allowing us to further simplify processes, multi-task and implement a thorough structural cost reduction,” he added.

Earlier at the media briefing, Mr Jala introduced Mr Leong, 34, to the journalists.

“Eddy is a familiar face in the airline industry. He was formerly with our Turnaround Management Office which oversees all turnaround initiatives and provides in-house consultancy to the business units. He has extensive operational experience, and is focused on the P&L which makes him the ideal man to lead a low cost based airline,” he said.

Later in the evening, Chief Minister of Penang, Tan Sri Dr Koh Tsu Koon and Minister of Finance II, Senator Tan Sri Nor Mohamed Yakcop unveiled the Firefly logo which is symbolized by firefly wings in four colours ranging from deep orange to yellow.

The name Firefly (in Mandarin fei1 ying2) was chosen to depict the airline’s personality which is agile, brilliant, charming and fun. Since the name is unique and evocative, Firefly has the potential to grow and command a brand premium in the future.

Malaysia Airlines Chairman, Dato’ Dr Munir Majid and Executive Director/ CFO, Tengku Dato’ Azmil Zahruddin were also present at the event.

Issued by: Media Relations, Communications Division
Malaysia Airlines, Subang

click here for more detail Fireflyz.com.my

Perhentian Fishing Village

2007-08-01T13:59:00.000+08:00

Pulau Perhentian, situated 21 km off the coast of Terengganu, consists of two islands: Pulau Perhentian Besar and Pulau Perhentian Kecil. A trip to this lush and exotic tropical island is a must for all nature lovers and those who enjoy scuba diving, snorkelling, deep sea fishing, swimming, wind surfing, sailing, boating and canoeing. Surrounded by a virgin jungle, swaying palm trees. white sandy beaches, warm sapphire blue waters, and a colourful coral garden, Pulau Perhentian is renowned as oÂne of Malaysia's marine paradise and part of the national marine park. Therefore, the same code applies here, as in Pulau Redang. The journey to this spectacular Island takes about oÂne and a half hours by boat from Kuala Besut.

Awana Resort, Kijal

2007-07-19T09:46:00.000+08:00

Lying amidst 800 acres of scenery fringed with a 7.6km private beach, Awana Kijal Golf, Beach and Spa Resort is a dream venue for classy functions, memorable meetings and exotic exhibitions. The No.1 resort on Malaysia's East Coast, Awana Kijal Golf, Beach and Spa Resort is well known for it's signature golf course, beautiful architecture and world-class spa, in addition to its friendly service and quality facilities.

Black Sandy Beach

2007-07-19T09:43:00.000+08:00

Located about 19 kilometres north of Kuah is Pantai Pasir Hitam, which means black, sandy beach. The beach's continental slope is so gentle that on a low tide you can actually walk across to the neighbouring island. Its unique black sand is attributed to the result of the mineral content, which might have come either from the seabed or the earth's crust. However, this explanation is not a concrete one, creating an air of mystery that enshrouds the black sand to this day. Nevertheless, it is this mystery that makes a visit to the beach even more exciting.

A Farmosa

2007-07-12T09:19:00.000+08:00

The historical town of Melaka, or Malacca, in west Malaysia was once a thriving port, Also known as Porta de Santiago. Its strategic location in the Straits of Melaka led to a hostile takeover by the Portuguese in 1511 before the Dutch wrested it in 1641 and the european conquerors erected a number of stone buildings during their tenure. The only remains left of the 16th century fort, A Famosa, is the gate of Porta de Santiago

Highest Waterfall in Asia, Jelawang Jungle

2007-07-12T09:15:00.000+08:00

The Highest Waterfall in Asia - Seven steps waterfall. A heaven in wilderness . Join us for the adventure to beat all adventures, experience, the sight and sounds of the jungle, caving, trekking, climbing, river swimming, surrounded by lush tropical jungle

Central Market

2007-07-12T09:10:00.000+08:00

Spend a morning wandering through what was once a busy 'wet market'! The many shops housed in this heritage building will enchant tourists with their offerings such as antique clocks, jewellery, gems, woodcarvings, batik and pewterware. Those with an eye for the unusual will enjoy buying or browsing through the market's extensive range of novelty items such as jade trees and blown glass souvenirs.

Masjid Jamek 11 Muar

2007-07-12T09:04:00.000+08:00

Masjid Jamek Kedua This second mosque is a mirror replica of Masjid Jamek Sultan Ibrahim and was built on the opposite bank of Muar River in Tanjung Agas. The two mosque formed a spectacular landmark, especially for those two who enter Muar from the river mouth. Masjid Jamek Kedua was completed in 1999 and can accommodate 5,000 prayers.

Pangkor Laut, Spa Villages, Perak

2006-10-19T12:20:00.000+08:00

Relax in the luxurious
seclusion of the Belian Spa Pavilion. This is an exclusive retreat with its
own outdoor whirlpool, yoga pavilion, nap gazebo, steam room and private
treatment area. The pavilion is yours to enjoy the various treatments, relax
by the spa pool, and visit the garden, herbal shop, or other features of the
Spa Village. You have the option of a half-day (four hours) or a full day
(eight hours) experience, with your choice of treatments and activities.

For a half-day, we suggest
that you begin your experience with a signature bath of your choice. Your
exceptional experience continues with a deluxe massage and custom designed
deluxe facial.

Your full day experience may
begin with a private yoga session, followed by a body wrap of your choice
with a Coconut Crème Hair Treatment, and a signature bath to end the morning
session. After a short break, indulge in a body massage followed by a facial
and a supreme manicure and pedicure.

Mines Beach Resort

2006-10-18T11:52:00.000+08:00

Mines Beach Resort & Spa – a 5-star resort hotel with an Asian architecture, rich wooden beams and panels carved with Malaysian motifs, enchanting artifacts and tasteful furnishing is a perfect getaways for both business and leisure. The resort has with her beautiful landscapes and a fully sand-bedded swimming lagoon set amidst verdant greenery. Having delightfully designed on the breathtaking shore of the spectacular 150-acre lake, the resort offers wide variety of watersport activities. It is also reputed as the only beach resort within city vicinity one can ever find!

Eagle Square, Langkawi

2006-10-18T08:31:00.000+08:00

Eagle Square is an impressive landmark, with its monumental 12-metre high giant eagle signifying the Lang or brown eagle from which Langkawi got its name. The gigantic statue of the reddish brown eagle beside the Kuah jetty, poised for flight, marks a dramatic welcome to visitors approaching the island by sea. It will be know no coincidence if you look up at the blue skies and spot a live eagle soaring majestically, as the islands are home to a large number of eagles.

According to folkfore, Langkawi got its name from the eagle or Lang ( short name for Helang in Malay ). In Malay, Kawi is the name of a crimson red manganese stone used as a chalk to mark goods. Hence Langkawi denotes Reddish Brown Eagle. Besides the impressive statue of the eagle , this 19-acre park features well-landscaped gardens with scenic ponds and decorative bridges. At night , under the glow of bright lights the Eagle Square proves to be just as impressive.

Temurun Falls

2006-10-16T11:55:00.000+08:00

The Temurun waterfalls are conveniently located in the Mat Cincang Nature Park of Datai, offering the ‘hot’ visitor refreshing waters from the mountains. The waters cascade down a 30 m drop, forming a nice pool below which you can swim in. This is indeed a spectacular waterfall to visit.

Kellys Castle

2006-10-13T09:07:00.000+08:00

A 30 minute drive from Ipoh takes you to the ruins of Kellie's Castle. This unfinished castle was the brainchild of William Kellie Smith, a Scottish rubber tycoon during the late 19th Century. Located in Batu Gajah, the castle though commonly referred to as Kellie's Castle, is often spoken of as Kellie's Folly.

The castle, which was meant to be a gift to his wife and unborn son, was never completed as Smith - in the midst of its construction - left for England on an ill-fated trip and never returned. Shrouded in dark mystery, it is believed that Kellie's Castle has hidden rooms and a secret tunnel. The road leading to this abandoned structure follows the contours of the land in a dizzying, maze-like fashion, adding to the mystery and romance of the place.

Mangrove Village

2006-10-13T09:03:00.000+08:00

Mystic Mangrove Dining Memorable dining experiences aren’t just about delectable cuisine, good company and a nice ambience. It’s also about `walking` that extra mile to get to your destination. At Barn Thai Langkawi, you have to literally amble on a 450m long winding boardwalk to have your appetite satiated. Smack in the heart of a mangrove forest, Barn Thai sits discreetly in Kuala Kisap, northeast of Pulau Langkawi. A well-known tourist attraction, the Thai restaurant garnered good reviews when it first flung its doors open in 1993. Overall, Barn Thai’s cuisine fell short of piquing our taste buds. But its unique, natural setting and relaxing ambience more than made up for the food. And it was certainly worth a pleasant saunter for the mangrove dining experience.

Pangkor Laut, Spa Villages, Perak

2006-10-09T11:59:00.000+08:00

Kemasik Fishing Village

2006-10-05T15:57:00.000+08:00

A very picturesque fising village, Kemasik welcomes her visitors with tall swaying coconut trees, cool fresh air, an incredibley beautiful lagoon and island. Relax at the beach while watching fishing fleets returning with the days catch, fishermen mending their nets or attending to their boats.

Hyatt Kuantan

2006-10-05T15:54:00.000+08:00

This delightful beach is only 5km from the town of Kuantan. Two world class hotels - the Hyatt Kuantan and the Merlin Inn Resort is located here. Teluk Chempedak is an excellent beach for water sports activities like sailing, surfing, skiing and sunbathing. A short jungle trek through the Teluk Chempedak Forest Reserve is idyllic Pelindung Beach.

For more detail click http://promosi.pelamin.net

Black Sandy Beach

2006-10-05T15:49:00.000+08:00

Petronas Twin Tower

2006-10-04T13:25:00.000+08:00

Currently the worid's tallest two freestanding towers, the 88-story Petronas Twin Towers soars to a dizzying height of 452m above the city skyline. This gleaming architectural delight inspired by the Five Pillars of Islam is the centerpiece of the ultra-modern Kuala Lumpur City Centre. Situated within the towers is the Petronas Philharmonic Hall, home of the Malaysian Philharmonic Orchestra and the Petronas Performing Arts Group.

For more infomation click here

Istana Kayangan

2006-10-04T13:16:00.000+08:00

Just a short walk from the Ubudiah Mosque is another palace, one that truly represents traditional Malay architecture. Also known as Istana Lembah or Istana Tepas, this palace is home to the Royal Museum of Perak for the moment and is open to public everyday from 9.30am - 5.00pm. Fridays closed from 12.15pm - 2.45pm for prayers. It was planned and built in 1926 after the great floods of 1926. Shaped like a sword, the entire palace was built without a blueprint and not a single nail was used. The walls are made of woven sliced bamboo, and patterned in diamond motifs called the 'kelarai'. The roof is in the shape of the 5 ridges of a traditional Malay house and the ridge of a row of bananas - known as 'perabung 5 and perabung pisang sesikat'. The palace was completed in 1931 and set up as a temporary residence for Sultan Iskandar Shah (1918 - 1938, the 30th Sultan of Perak) while the original royal palace or istana negara was being torn down for the new Istana Iskandariah.

Aseania Resort, Pulau Besar

2006-10-04T13:00:00.000+08:00

Rooms Rate - Aseania Resort, Pulau Besar (3D2N-PBOM-ARPB-J)

Room Type Single Twin Sharing Tripple Sharing Quad Sharing Grouping (More than 10) Child w/bed Child n/bed

Standard Mountain View RM461.25 RM361.25 RM361.25 - - RM221.25 RM191.25
Superior Country View RM471.25 RM371.25 RM371.25 - - RM221.25 RM191.25
Deluxe Seaview RM501.25 RM401.25 RM401.25 - - RM221.25 RM191.25

Package Includes:
- Welcome drink
- 2 Nights Accommodation in Air-Conditioned Room
- 2 Breakfast/ 2 Lunches/ 2 Dinner
- 2 Ways Boat Transfer (Mersing Jetty - Pulau Besar)

Remarks:

Package is valid for Malaysians only.
Additional Night includes: 1 Night Accommodation, 1 Breakfast, 1 Lunch & 1 Dinner
The 3rd person of Triple Sharing & Child With Bed will be given Sofa Bed only
Children 4-12 Years Old Rate Is only Apply When Sharing Room with 2 Adults

No Peak Season Surcharge
Tour Operates Minimum of 2 persons

Sunway Pyramid

2006-10-03T09:18:00.000+08:00

Strategically located within the Klang Valley, Sunway Pyramid is part of the integrated township of Bandar Sunway which includes Sunway Lagoon Resort Hotel and Sunway Lagoon Theme Park, the world's largest surf wave pool.

The Sunway Pyramid, built on 15.5 acres of land, boasts of a gross built-up area of about 2.5 million square feet. It is different from any other mall as the elaborately the med interior offers a unique shopping adventure.

This mall houses the 48-lane Pyramid Bowl, which is the official venue for the 1998 Commonwealth Games. It also has the Pyramid Ice - Malaysia's first open indoor ice-skating rink with a Swiss Winter Garden ambiance.

Overall, Sunway Pyramid blends well in terms of design, beauty and synergises with the resort's other components. Sunway Pyramid will indeed be Your Unique Shopping Adventure!

Buray Bay

2006-10-03T09:16:00.000+08:00

The Oriental Village is located at Buray Bay, near Telaga Tujuh, at the foot of Gunung Mat Cincang. Oriental Village is intended to be a unique shopping experience. Visitors can enjoy a cultural and culinary tour with the many themed restaurants of Oriental Village. Shoppers will be delighted by the over 470 brands and 17,000 products available at Oriental Village. Also available are a bewildering range of international designer labels as well as local products.

Those who intend to scale Gunung Mat Cincang can now take the cable car up the 700-meter mountain from Oriental Village.

The cable car has the longest suspension in the world between two stations. It was built without constructing any roads through the jungle.

At highest tower (72 meters), enjoy the cool air and the view of the highlands before proceeding down to the Oriental Village. At the village, take time to shop at various outlets and enjoy your choice of cuisine for lunch, (at own expense) before returning to your hotel.

Butterworthn Restaurant-London

2006-09-13T17:00:00.000+08:00

Georgetown sounds as if it should feature a carvery and Yorkshire puds, but this terrific eatery is named after the East India Company's trading port in Malaysia, so that gives you an idea of the cuisine. Top-flight menu features Indian Malaysian, Chinese Malaysian, as well as proper Malay dishes, so you can roam amongst cuisines. Start off with a killer Singapore Sling. Then move on to a course of Udang Bakar Kering, which is Pan-fried spicy jumbo prawns in their shells in a red onion sauce with soft roasted parotta, main course of Claypot, which is chicken, pork, Chinese spinach, prawns, tomato, dried mushrooms and beansprouts, simmered in a claypot, flavoured with chicken stock and soya, and served with rice, and a pud of Fresh pineapple with dark rum, maple syrup, and creamy vanilla ice cream. The surroundings recall a colonial ballroom, with wicker and plants and classical music tinkling gently in the background.

larger groups info

The knowledgeable staff will steer you through if the menu is unfamiliar. This would be a jolly place for a meal with friends or colleagues, or you could rent the entire venue for a truly international event.

Kuala Lumpur Malaysian Restaurant

2006-09-13T16:52:00.000+08:00

As a Pasadenan transplanted to Singapore for the past 12 years (with no prospect of ever returning), I have become very accustomed to Southeast Asian cuisine ... Thai, Malay, Nonya, Pernakan, Indonesian, Hainanese, Cantonese, Szechaun. The Singaporean is one of the world's true connoisseurs of good food. As it is located at the junction of the Indian and Pacific Oceans, Singapore offers a wide variety of tastes and styles of cooking. Also, unlike his Western counterparts, the Singaporean does not get snobbish or highbrow about his food. He is just as likely to rave about the chicken rice at the local hawker stall (kind of like a fast food stand) as the Superior Sharksfin at the elegant hotel dining room.

Food is one of the reasons I stay in Singapore. It also means that it is very difficult when we travel back to the US to find the kind of food we enjoy. The exception is Mexican food (which has never caught on in Singapore) which I miss very much. The other exception is Kuala Lumpur which is located in a mall in Old Town. First, let me say that the food is quite a bit different than the actual fare served in Malaysia and Singapore. It might be hard to obtain certain ingredients or maybe it's the harsh humid climate that we cook in. Nevertheless, after several visits, we found the food to be acceptable. The curries were not as spicy and not prepared in the Penang (sour) style. The satay (served on skewers) was OK and the peanut sauce was better than the melted down Skippy we had at another LA Indonesian restaurant. The setting was much more upmarket than most Malaysian places we have eaten at (which probably explained why the bill was about 3 times what we would pay for similar food back home).

The only big negative was the durian ice cream. Durian? This is the fabled "king of fruits", a large, heavy spiked-shell fruit grown in Malaysia and Thailand which "smells like hell, tastes like heaven". One English writer compared it to "eating custard in a public lavoratory". It does smell bad. You are not allowed to bring durians onto Singapore Airlines or transport them in trains or taxis. But once you get a good durian you are hooked. Durians are used to make cakes, pudding, ice cream, etc. so we thought it might be OK. Since they are so hard to get hold of, KL charged an incredibly high price (something like $6.00 for a scoop). It tasted worse than it smelled. Perhaps we were the only people who had ever dared to eat this dish and it had "aged" over the years.

Malaysia Restaurant

2006-09-13T16:49:00.000+08:00

Taste Good is great. This Malaysian-Chinese hole-in-the-wall restaurant in Elmhurst serves some of the best food in Queens. No pretension, just flavor. Malaysian food brings a heavy dose of Chinese and Indian cooking to Southeast Asian flavors, and the combination is a winner.

Taste Good is small and crowded, but the staff and owners are friendly and attentive. The moderate prices and warm atmosphere encourage sampling the uncommon tastes of Malaysia and Singapore.
Pros

* Excellent Malaysian-Chinese and Singaporean food
* Moderate prices - $10-$15 per person
* Steps away from the subway
* Friendly service

Cons

* Crowded, narrow space
* Tough to park in neighborhood
* Closed Thursdays

Description

* Taste Good Address:
82-18 45th Ave, Elmhurst, NY 11373 (at 82nd St.)
* Phone: 718-898-8001, 718-898-1991
* Subway: R, V to Elmhurst Ave / Broadway. Taste Good is steps away.
* Getting There: Walk up 45th Ave (a.k.a. Elmhurst Ave) from NY Supermarket at the corner of Broadway.
* Open 10:30 a.m. to 10 p.m.
* Closed Thursdays
* $10-$15 per person, more for fish dishes

Guide Review - Taste Good Malaysian Restaurant in Woodside - Restaurant Review
Taste Good's Malaysian menu draws from the flavors of China and India to make the many-flavored Malaysian-Chinese taste. The quality and consistency is high across the large menu, but your best plan is to order typical Malaysian and Singaporean dishes. On a less crowded afternoon in this cramped restaurant the friendly owners may even suggest a couple for you to try.

Start with roti canai ($2), an Indian roti bread to dip in a chicken curry sauce. Or Malaysian popiah ($2), rice crepes filled with sweet turnips, bean sprouts, and egg.

Noodles are a Malaysian mainstay. Singapore kari laksa ($5) is a spicy soup of noodles, bean curd, meat, fish cake, hard-boiled egg, and vegetables in a fish-based stock. Call it hangover medicine or simply lunch delight. Another noodle soup, Ho hee ($5), rice noodles with chicken stock and fish cake, is milder and delicious.

For main courses, my favorite is Taste Good's nasi lemak ($4.50). Coconut rice, curry chicken, hard-boiled egg, anchovy, cucumber slices, peanuts, and maybe a bit of pickled vegetable fill a rectangular plate. It's a homey smorgasbord dish, a great choice for sharing.

Taste Good also serves up more elaborate dishes, especially fish, like the curry Assam fish-head casserole ($16) or sizzling fish fillets with black-pepper sauce ($13). And on my next visit, I'm going to find out what Buddhist yam basket ($10) means to my stomach.

Casa Del Mar Langkawi: "great.. loved it.."

2006-09-07T14:01:00.000+08:00

Well what can i say that hasn't already been said.

i thought that this place was absolutely fantastic.

I have been fortunate enough to stay in some very expensive hotels around the world and have experienced a very high level of service. I would not hesitate to say that the service received at casa del mar is second to none.

From our first arrival at the airport we were picked up and taken to the hotel where we received a refreshing home made lemonade with a touch of ginger and a face towel whilst being booked in.

From the cool face towels handed out on the beach along with the chilled watermelon to the fantastic cocktails and bistro style food (both local and international) i found the whole experience of stopping at casa del mar extremely enjoyable and very relaxing.

the ambiance of the place was such, that i proposed to my girlfriend - who said yes incidentally - on reflection, i couldn't of picked a better place to have'grazed my knee’ and popped the question.

I hope to return there one day soon.

Kampung Tok Senik Resort Langkawi: "Very Average Hotel"

2006-09-07T13:59:00.000+08:00

1) The hotel is set in a rural Malay setting. 1-2 Star.
2) OK if you are looking for a very quiet holiday it but it away local restaurants and the beach is about 10-15 minutes away.
3) The pool is clean but the pool area is a bit run down.
4) The restaurants are basic and could do with an upgrade.
5) The rooms are semi-detached chalets made of wood so you can hear your neighbours if they are loud. There is only local TV on the box.
6)You really need a car to get around from this hotel.
7) There is never anyone in the bar and beware of the mozzies, my friend got bitten 20 times in a 10 minute period, I was fine though!
8) I would look for other hotels first.

Fraser's Hill

2006-08-28T11:39:00.000+08:00

LOCATION:
Just before Gap gate (the 8-km one-way road that connects to Fraser's Hill). From Kuala Kubu Baru, it is about 30 minutes drive to Gap through the scenic Kuala Kubu Baru-Gap Highway.

DESCRIPTION:
Another choice for colonial-style hotel to stay. The major difference is that Gap Rest House is not exactly located on Fraser's Hill. It is set some altitude below the mountain top but the air was still cool and crisp when I was there.

According to the people there, Gap Rest House was recently renovated and I think it is for the best. The exterior looks nice, with traditional English home design, and small gardens. This rest house is a perennial favorite for antic car drivers, as well as ardent bikers, who gather here for a quick weekend getaway. It is also famous for bird watching and a few hiking trails are available.

At ground level, an old coffee house awaits you, serving anything from English traditional fares, to local food and some Western. The basic room starts from RM40/night, but the room does come with a huge bath tub.

Name of Penang

2006-08-28T11:35:00.000+08:00

The island was referred to as (Bīnláng Xù) in the navigational drawings used by Admiral Zheng He of Ming-dynasty China in his expeditions to the South Seas in the 15th century. Early Malays called it Pulau Ka-Satu or "First Island".

The name "Penang" comes from the modern Malay name Pulau Pinang, which means island of the betel nut tree (Areca catechu), family Palmae. In Chinese, Penang is known as (pinyin: Bīnchéng / Bīngchéng). All three names can refer either to the island of Penang, the state of Penang or sometimes the state capital, George Town.

More specifically, George Town is known as Tanjung in Malay and (Qiáozhì Shì) in Chinese. Penang Island is simply Pulau Pinang (/'pulaʊ 'pinaŋ/) in Malay and (Bīnláng Xù) in Chinese, and Penang state is Negeri Pulau Pinang in Malay and (Bīn Zhōu) in Chinese.

Penang is also popularly known as the "Pearl of the Orient".

Malaysia Event

2006-08-19T11:34:00.000+08:00

January: Thaipusam, a day consecrated to a Hindu deity, sees Hindus making a pilgrimage to the Batu Caves in Selangor.

February: Chinese New Year, nationwide. These celebrations are a worldwide event but celebrated with particular joy here.

March: Petronas Malaysian Grand Prix, 21st-23rd March. Hosted at the Sepang International Circuit, north of Kuala Lumpur, this is Malaysia's premier event, with an action packed weekend of race activity. Read more >

Mega Sales Carnival - March, August and December
Shoppers can enjoy retail therapy at its bargain best from fashion extravaganzas to electronic fairs. Outlets, from shopping malls to street traders, throughout Malaysia offer discounts of up to 70 percent on many goods.

April: Water Festival, April 12 to May 11. This national festival takes off with a splash in Lumut, Perak, visitors will have the opportunity to experience thrilling kayak, canoe and jet ski races that add to the excitement and fun of water based activities throughout Malaysia.

May: Kota Belud Tamu Besar, a huge tribal gathering at Kota Belud in Sabah. It includes ceremonies, decorated horsemen, medicine men and handicrafts.

Wesak Day. The most important day of the Buddhist Calendar marking the birth, enlightenment and death of Buddha. Ceremonies nationwide.

Colours of Malaysia - 24 May to 21 June
Malaysia's unique rich heritage of cultures and traditions is spectacularly showcased during this annual, month long celebration. Dazzling displays of exotic dance, music, food, arts and handicrafts are held throughout the country. Highlight is the parade through KL with a cast of more than 4,000 performing traditional dances, songs and music.

June: The end of the padi harvesting season celebrated in Sarawak with merry-making, dancing and the drinking of tuak, a potent rice wine.

July: The Kite Festival on the East Coast islands. A colourful display of exotic kites flying in the offshore sea breezes.

August: Independence Day, the official Merdeka Day parade on the morning of August 31, but celebrated 17th August to 16th September. Visitors should look out for fireworks displays, plus historical exhibitions in shopping centres and hotels; cultural shows highlighting the diversity of the Malaysian people. Parades across the country begin on 17 August with a grand celebration to kick off the festivities.

Mega Sales Carnival - March, August and December
Shoppers can enjoy retail therapy at its bargain best from fashion extravaganzas to electronic fairs. Outlets, from shopping malls to street traders, throughout Malaysia offer discounts of up to 70 percent on many goods.

September: Malaysia Festival. Everything Malaysian celebrated, culture, cuisine and craft. Held in KL, an essential event for any visitor new to the country.
Chinese Mooncake Festival. Colourful lantern processions and rich cakes make a lively festival.

October/
November: Deepavali, nationwide. The Festival of Lights signifying triumph of good over evil

November: Ramadan Bazaar, 27th October to 20th November. A phenomenon that occurs during the fasting month of Ramadan is the unusual abundance and variety of food and street vendors and sales that appear in Kuala Lumpur and elsewhere. Both tourists and locals take that opportunity to savour authentic Malay dishes not often found at other times.

December: Christmas is celebrated nationwide, and particularly in hotels where all usual traditions are observed – trees, lights, Santa Claus and decorations.

Mega Sales Carnival - March, August and December
Shoppers can enjoy retail therapy at its bargain best from fashion extravaganzas to electronic fairs. Outlets, from shopping malls to street traders, throughout Malaysia offer discounts of up to 70 percent on many goods.

The people of Malaysia

2006-08-19T11:32:00.000+08:00

A population in excess of twenty two million displays a wide variety of races and religions, but Malaysia is often seen as an example of how true harmony can be achieved.

At present Malay and other indigenous groups provide half the population, while the Chinese are a further quarter. The largest other single group is Indian with under ten percent of the total.

Several other groups comprise the rest of the people with various religions being practised - Muslim, Buddhist, Daoist, Hindu, Christian, and Sikh.

Languages
Such a diversity of ethnic groups inevitably features a large number of spoken languages. The official local language is Bahasa Melayu, but then English is widely spoken as are a number of Chinese dialects. Various other languages are spoken and East Malaysia features several other indigenous languages.

With such obvious diversity it is remarkable that racial tension is not a constant problem but clearly the gentleness and tolerance of the local population contributes to a real spirit of peace and harmony.

About Malaysia

2006-08-19T11:31:00.000+08:00

History of Malaysia
The area of Malaysia has been populated for almost fifty thousand years. For hundreds of years the area was divided into a series of small kingdoms and chiefdoms.

The kingdom of Malacca was formed by a Sumatran prince who converted to Islam. Malacca then became a centre for the spread of the Muslim faith and prospered and was conquered by the Portuguese before falling to the Dutch, who became the leading European trading power in the region.

The British in Malaysia
The British became active in the area in the 18th century, partly for trading reasons, but also to check French power, and then grew in influence up to the Second World War. After the war ethnic rivalries complicated the emerging independence movement.

The Alliance, the dominant political party that emerged in the 1950s, won an overwhelming victory in the first nationwide elections in 1955. In 1957 the Federation of Malaya gained independence from Britain and joined the United Nations. Since independence, ethnic disputes have dominated Malaysian politics.

Many years were then occupied by struggles against communism and separatism until a Malaysian federation of Malaya, Singapore, Sarawak, North Borneo was formed in the early sixties.

The British influence on Malaysia was profound with effects still seen today. The UK was responsible for the creation of the plantation system and commercialisation of agriculture, the framework for the present-day transportation system, the introduction of English and an educational system, multiracialism and modern political institutions.

History - Negeri Sembilan

2006-08-17T12:44:00.000+08:00

Minangkabau from Sumatra settled in Negeri Sembilan in the 15th century under the protection of the Melaka Sultanate, and later under the protection of its successor, the Sultanate of Johor. As Johor weakened in the 18th century, attacks by the Bugis forced the Minangkabaus to seek protection from a prince from their homeland. The Minangkabau ruler, Sultan Abdul Jalil, obliged by sending his near relative, Raja Melawar. Arriving to find that a certain Raja Khatib had already established himself as ruler, Melawar was forced to compromise with the lesser chiefs in order to secure his position. He defeated Raja Khatib with their help, receiving Seri Menanti as his personal domain. The Sultan of Johor, confirmed his position by granting the title Yang di-Pertuan Besar Negeri Sembilan (He Who is Highest Lord of the Nine States) in 1773. After Raja Melawar's death, a series of disputes arose over the succession. For a considerable period, the local nobles applied to the Minangkabau ruler in Sumatra for their rulers. However, competing interests supported different candidates, often resulting in instability and civil war.

In 1873, the British intervened militarily in a civil war in Sungai Ujong to preserve British economic interests, and placed the country under the control of a British Resident. Jelebu followed in 1886, and the remaining states in 1895. In 1897, when the Federated Malay States (FMS) was established, Sungai Ujong and Jelebu were reunited to the confederation of small states and the whole, under the old name of the Negeri Sembilan, was placed under a single Resident and became a member of the FMS.

The number of states within Negeri Sembilan has fluctuated over the years, the federation now consists of six states and a number of sub-states under their suzerainty. The former state of Naning was annexed by Malacca, Kelang by Selangor, and Segamat by Johor.

Negeri Sembilan endured Japanese occupation in World War II between 1941 and 1945, and joined the Federation of Malaya in 1948, and became a state of Malaysia in 1963.

The current Yang di-Pertuan Besar is Tuanku Jaafar ibni Almarhum Tuanku Abdul Rahman, born 1922, who was elected in 1967. The new Menteri Besar or Chief Minister of the state is YAB Dato' Seri Utama Mohamad Haji Hasan.

Negeri Sembilan

2006-08-17T12:39:00.000+08:00

Negeri Sembilan (NS) (also Negri Sembilan, Jawi: نڬري سمبيلن), meaning "nine states" in Malay, is a state of Malaysia. It is located on the western coast of Peninsular Malaysia, just south of Kuala Lumpur and is bordered in the north by Selangor, in the east by Pahang and in the south by Malacca and Johor.

The name is believed to derive from the nine districts or nagari (now known as luak) settled by the Minangkabau, a people originally from West Sumatra (present-day Indonesia). Minangkabau features are still visible today in traditional architecture and the dialect of Malay spoken. Unlike the hereditary monarchs of the other royal Malay states, the ruler of Negeri Sembilan - known as Yang di-Pertuan Besar - is selected by the council of undangs who lead the four biggest districts of Sungai Ujong, Jelebu, Johol, and Rembau.

The capital of Negeri Sembilan is Seremban. The royal capital is Seri Menanti in Kuala Pilah district. Other important cities are Port Dickson and Nilai.

The Arabic honorific of the state is Darul Khusus ("the Special Abode").

The ethnic composition in 1995 was: Malay (391,500 or 46%), Chinese (220,000 or 36%), Indian (123,200), Other (10,800), Other Bumiputra (7,000). For political purposes, the Minangkabau residents of Malaysia are regarded as Malay.

Canteen - a new informal restaurant at london

2006-05-20T19:57:00.000+08:00

Canteen - a new informal restaurant

Passing through Canteen’s restaurant door you immediately know that your meal at this trendy British restaurant will be something rather special. Oni, Canteen’s charming restaurant manager sums up much of what the restaurant is all about – friendly, honest and informal.

Canteen also catches your eye with its minimalist design. However, its layout of long communal tables and angular booths gives the restaurant a surprisingly cosy feel. Over weekends don’t be surprised to see families coming in for a bite to eat as Canteen is very child friendly.

A taste of the menu

Canteen offers ‘all day’ dining with a mix of delicious menu options. Breakfast items to watch out for include Welsh rarebit and baked eggs with smoked haddock and spring onions. You can also choose from a Light Dishes section featuring delicious devilled kidneys on toast (ask for some more bread to soak up the sauce) and hot buttered Arbroath smokey.

A ‘fast service’ menu for those in a rush includes cashel blue, pear, chicory and hazelnut salad, macaroni cheese and a selection of Canteen’s own restaurant meat pies. Fresh fish also features on their menu with deliveries from day-boats on England’s south coast. Other good options include Neal's Yard cheeses with pickles and oatcakes and, perhaps, washed down with some Thomas Hardy Ale!

Dishy desserts

If you’re a fan of classic British desserts then you can’t go wrong with Canteen’s selection of apple crumble and custard, treacle tart and clotted cream and vanilla rice pudding.

Canteen is located in Crispin Place, Spitalfields, London. Nearest tube is Liverpool Street.

To find out more visit the Canteen website.

Mengenai London

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Terdapat lebih 30,000 kedai yang menawarkan pelbagai jenis barangan yang pastinya tidak mengecewakan anda untuk membeli-belah di sini. London juga semakin terkenal sebagai kota fesyen dunia – daripada label-label ternama di Bond Street sehingga ke pasar-pasar jalanan yang sibuk di Camden, Notting Hill atau di Brick Lane. Di kota ini juga terdapat 400 tempat khas untuk persembahan muzikal secara lansung pelbagai genre, daripada opera hinggalah ke Brit pop. Ketika musim panas anda berpeluang menyaksikan The Proms - festival muzik klasikal terbesar di Royal Albert Hall. Bagi para peminat sukan pula, mereka tidak akan sunyi daripada bergembira menyaksikan berbagai acara besar sepanjang tahun di sini.

Di abad ke 21 ini, pertumbuhan bandarLondon telah berkembang dengan pesatnya. Jangan lupa berkunjung ke galeri British Airways London Eye (galeri seni moden paling ramai dikunjungi di dunia), Tate Modern dan British Museum Great Court. Antara tarikan terbaru pula termasuklah muzium artileri Firepower di Woolwich dan Muzium Docklands.

Port Dickson - Negeri Sembilan

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Port Dickson

Port Dickson, the playground resort in Negeri Sembilan, is thirty-four kilometers from the state capital of Seremban and about an hour and a half from Malaysia's capital city, Kuala Lumpur. It has miles of fine sandy beaches fringed by Casuarinas, palms, and the intricate, above-ground root formations of the Banyan tree. The road to Port Dickson hugs the Malaysian coastline, making impromptu rest and swim stops almost impossible to resist. Vendors along the road offer thirst-quenching drinks of coconut water and sugar-cane juice.

A complete menu of leisure activities is available in Port Dickson, including water-skiing, canoeing, snorkeling, windsurfing, and sailing, all of which can easily be handled through the reception desk at your hotel.

Despite Port Dickson's reputation as an area firmly focused on beach resort activity, the sights and history of the surrounding area are well worth experiencing. At Kota Lukut, a mere seven km from Port Dickson, stands the fort of Raja Jumaat, a renowned nineteenth-century Bugis warrior. The fort was built in 1847 to control the lucrative tin trade in the area. Another rewarding site is the lighthouse at Cape Rachardo, built by the Portuguese in the 16th century in order to guide ships to the safety of Malacca's harbour. The lighthouse is still functioning today, and visitors can ascend its narrow spiral stair to the beacon, which offers a magnificent view of the coastline of Sumatra. The Cape is also a popular stopover point for migratory birds. From September to March, flocks of sparrows, honey buzzards, and swifts can be seen here, together with birds of prey, such as hawks and eagles.

Twenty-three kilometers south of the lighthouse, on the road to Malacca, sits the small and mysterious village of Pengkalan Kempas. The village houses the enigmatic 15th-century tomb of Sheikh Ahmad Majnun, whose epitaph explains that he fell while fighting to save a now unknown woman referred to simply as "the princess." It is home to a more prominent mystery as well, however. Beside the tomb stand three megaliths, elaborately carved, of unknown origin and use. As if to seal the reputation of this hamlet of the unknown, there is also in Pengalen Kempas an "ordeal stone." This ancient lie-detector, through which a person would put his arm when answering questions, allegedly reacts to an untruth by closing upon the liar's fist. Whether or not this story is true makes for an interesting dare.

Getting there:

Take the Kuala Lumpur - Seremban bus, then the Seremban - Port Dickson bus.

Attraction Negeri Sembilan

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Seremban Lake Gardens
Every town in Malaysia has a green lung, and Seremban's is particularly lovely. Two lakes situated amidst a gentle expanse of landscaped greenery add a refreshing respite from the heat. Cultural shows are held on a floating stage on one of the lakes. Overlooking the Lake Gardens is the State Mosque, with its nine pillars symbolising the nine districts of the State.
Cultural Handicraft Complex (Kompleks Taman Seni Budaya)
The Cultural Handicraft Complex, located at Labu Spur, displays various handicrafts and historic artifacts of Negeri Sembilan.
Negeri Sembilan State Museum (Istana Ampang Tinggi)
The state museum, situated within the Cultural Handicraft Complex, houses many historical artifacts of the state. The museum building was formerly the old palace at Kampong Ampang Tinggi. Built entirely of wood, it has been reassembled within this complex. Situated next to the museum is the "Rumah Minang" burned down by the British during the Sungai Ujung war.
Port Dickson
Port Dickson, situated about 32 km west of Seremban, is one of the best known seaside resorts in Malaysia. Its proximity to Kuala Lumpur makes it the favored resort for Malaysians.

- Negeri Sembilan

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LOCATION

Negeri Sembilan translated literally means "Nine States," so named because it comprises a federation of nine states. It is located on the south-west corner of Peninsular Malaysia and encompasses an area of 6,645 sq km including a 48-km gentle coastline. Seremban, the capital of Negeri Sembilan, is 64 km south of Kuala Lumpur.

Negeri Sembilan is noted for its Minangkabau-styled architecture, reflecting the influence of the State's first inhabitants from Sumatra

-Getting Around Kuala Lumpur

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Kuala Lumpur is served by a comprehensive modern network of transportation systems. More than 30 foreign airlines fly in from various parts of the globe through the Subang Kuala Lumpur International Airport and KL International Airport at Sepang.

Railway lines and roads radiate from the city to many other parts of the country. Within Kuala Lumpur, buses, mini-buses and taxis ply regularly. The city's public transportation system will soon be further augmented by the Light Rail Transit (LRT). Kuala Lumpur is also served by the country's largest seaport, Port Klang.

History - Kuala Lumpur

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Near the center of Kuala Lumpur, the Klang and Gombak rivers flow quietly together, their confluence barely noticed amid the dwarfing skyline of gleaming new hotels and office buildings. A few feet from the place where the rivers meet, the Jame Mosque rests in the middle of it all like a piece of beautiful antique furniture, curiously left behind in a living room renovated for the space age. Walk to the rear of the mosque, and you will come to a small grassy field; walk to the southernmost edge of the field, and you can stand at the exact point where the rivers join. It is a strange place to stand. Overshadowed by the crowded skyline, the spot feels improbably humble and empty. It seems impossible that the entire city sprung from this one spot.

Yet in 1857, this is where it all began. A group of 87 miners, all of them Chinese, poled their way up the Klang in search of tin. At that time, tin was in huge demand, especially by America and the British Empire, which needed the durable, lightweight metal to help fuel their industrial revolutions. In Ampang, few miles to the east, there were huge reserves of it, and this spot was the highest point where the prospectors could land their supplies. They named it "muddy confluence," built a ramshackle, thatched-roof village, and within a month all but 17 of them had died of malaria. It was a devastating beginning to what would become one of Asia's richest cities.

More tin prospectors, however, soon followed, and within a few years the village thrived. Like all mining boom-towns, it was raucous place, populated almost exclusively by men. They spent their days in grueling labor, crouching over tin pans or digging the earth, returning to the town at dusk to console their loneliness in bars, gambling halls, and brothels. Few got rich, but throughout the peninsula the mania for tin inspired fierce rivalries and claim disputes. As they did in the gold fields of California, the Chinese miners organized themselves into clans and warring factions called "secret societies." Without a centralized Chinese authority keeping peace, order in the mining areas was nearly impossible. Whole clans could be swept up in fights that started over little more than a drunken dispute between two men. In 1868, needing a solution to the chaos, the headmen of the local clans elected a man named Yap ah Loy as "Kapitan China," or leader of the Chinese community. With the support of the local sultan, he built prisons and quelched revolts, quickly establishing an infamous reign over the entire Kuala Lumpur mining area. If KL has a "founding father," it is Loy.

Loy had barely established control, however, when the Malay Civil War broke out a few years later. Local sultans were fighting for the throne of Perak, and KL, swept up in the conflict, burned to the ground. The merchants of the Straits Settlements, concerned that the war would ruin their prosperity, asked Britain to intervene. Britain was initially reluctant to get involved with internal politics, but rumors that the merchants would turn to Germany instead sparked a fear in London that Britain could lose its tin interests in Malaya. London sent in a new territorial governor, Andrew Clarke, to apprise the situation. Clarke gathered the feuding princes aboard his ship off the island of Pangkor, and convinced them to sign a document known as the Pangkor Agreement. The Agreement ended the war, established a new Sultan of Perak, and -- most significantly -- called for the presence of a British Resident "who must be asked and acted upon on all questions other than those touching Malay religion and custom." This was the beginning of a dramatically increased British involvement in Malaya, one that would eventually place Kuala Lumpur at center of history.

The British residential system quickly spread. Frank Swettenham, the Resident of Selangor, chose Kuala Lumpur as his administrative center and oversaw the rebirth of the city, ordering the construction of new buildings using brick. In 1896, Swettenham convinced the Sultans of four states to unite under the umbrella of the Federated Malay States (FMS), and Kuala Lumpur was chosen as the capital. The city became a classic center of British colonialism. Sharply uniformed officers and bureaucrats administered the FMS from beneath the distinctive copper domes of the Sultan Abdul Samad Building. In the off-hours, they played cricket on the field of the Padang and sought liquid comfort in the Selangor Club, where only whites were allowed. Unsurprisingly, the club became a symbol of British imperialism and oppression and fueled the ever-growing dreams of independence. At midnight on August 30, 1957, amidst a crowd of tens of thousands, British soldiers finally lowered the Union Jack for the last time in front of the Selangor Club. Interestingly, the old British watering hole would become the meeting place of the new Malaysian elite.

With independence, KL was poised for its greatest transformation ever. One of the city's darkest days came in 1969, when civil unrest - spawned by racial tensions -- swept through the city, sparking a state of emergency that would last for two years. Bolstered by a growing economy and a sincere desire for cooperation between Malaysia's ethnic groups, the tensions subsided, and in 1974 the city was given the status of Federal Territory. The last 10 years have seen Kuala Lumpur undergo phenomenal growth, with a population explosion of almost 50 percent, not to mention development on a monumental scale. The world's tallest buildings, the Petronas Towers, now rise above the city of 2 million. If those 87 Chinese miners could have poled their way 140 years up the river of time, they probably wouldn't recognize the legacy that began where the two muddy rivers met.

- Kuala Lumpur

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More than any other spot in the country, Kuala Lumpur, or "KL" as it is commonly known, is the focal point of new Malaysia. While the city's past is still present in the evocative British colonial buildings of the Dataran Merdeka and the midnight lamps of the Petaling Street nightmarket, that past is everywhere met with insistent reminders of KL's present and future. The city's bustling streets, its shining, modern office towers, and its cosmopolitan air project an unbounded spirit of progress and symbolize Malaysia's unhesitating leap into the future. To some, this spirit seems to have been gained at the loss of ancient cultural traditions, but in many ways KL marks the continuation rather than the loss of Malaysia's rich past. Like Malacca five hundred years before, KL's commercial centre is a grand meeting place for merchants and travelers from all over the world.

In the same way, the city brings together Malaysia's past and present, its many constituent cultures, and even its remarkable natural treasures, allowing first-time visitors an invaluable opportunity to see Malaysia as a whole before setting off to explore its parts. In the botanical and bird parks of the Lake Gardens one is treated to a first glimpse of the unsurpassed beauty and variety of Malaysia's plants and animals. In the vibrant Central Market, music, crafts, and cultural practices from Kelantan to Sarawak can be explored and experienced. And in the National Museum, the dizzying multiplicity of Malaysia's cultural history comes into focus. As the entry point for most visitors and the meeting point of the country's many attractions, Kuala Lumpur is a grand gateway to a fascinating destination.

LOCATION

Kuala Lumpur is situated midway along the west coast of Peninsular Malaysia, at the confluence of the Klang and Gombek rivers. It is approximately 35 km from the coast and sits at the centre of the Peninsula's extensive and modern transportation network. Kuala Lumpur is easily the largest city in the nation, possessing a population of over one and a half million people drawn from all of Malaysia's many ethnic group

Malaysia Map

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